- Tasting Notes of: Blackberry, Caramel, & Fruit Punch
- Roast Style: Light/Medium
- This bright and fruit forward cup comes from our friend Carlos Pola in El Salvador.
- This dehydrated honey processed coffee is packed with deep red and purple fruit notes that brighten and excite one's palate
- This fruit forward flavor is matched with intensely sweet aromatics that flood the room when brewing. It is rounded out with a caramel-like sweetness which lends to its smooth mouthfeel.
- Park Pass Coffee Commits to Donating 10% Back to our National Parks and Forests
Style:
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